Villars Foam Chocolate Kisses

Villars Chocolate Kisses are elegant Swiss chocolate pralines crafted from fine milk and dark chocolate and individually wrapped for freshness and presentation. Smooth, refined, and perfectly portioned, they offer a delightful moment of indulgence inspired by the long standing tradition of Villars chocolate making.

What do Villars Chocolate Kisses taste like?

Each chocolate delivers the signature smooth texture of Villars chocolate, melting gently on the tongue with balanced cocoa notes and a rich, creamy character in the milk varieties or a deeper intensity in the dark selections.

Depending on the assortment, the chocolates may feature delicate fillings such as creamy praline or soft ganache, creating a harmonious contrast between the fine chocolate shell and the smooth interior.

History of Villars chocolate:

Villars was founded in 1901 in Fribourg, Switzerland, and is known for producing premium chocolate using high quality Swiss milk and carefully selected cocoa. The brand has built a reputation for its smooth texture, elegant recipes, and strong Swiss heritage.

Today, Villars continues to craft its chocolates in Switzerland, combining traditional expertise with modern quality standards.

Where are Villars Chocolate Kisses made?

Villars chocolates are produced in Switzerland, primarily at the company’s facilities in the canton of Fribourg, ensuring authentic Swiss quality and craftsmanship.

When to enjoy Villars Chocolate Kisses?

Individually wrapped and elegantly presented, these chocolates are perfect for sharing with guests, offering with coffee or tea, or enjoying as a small moment of indulgence during the day.

They are also ideal for celebrations, gift bowls, office treats, or any occasion where you want to offer a refined Swiss chocolate experience.

Pro tip: Serve at room temperature to fully appreciate the smooth melt and delicate flavour of the chocolate and its fillings.

Energy…………………….1850 kJ (440 kcal) 

Fat………………………….18 g  

of which saturates…….11 g  

Carbohydrates………….65 g  

of which sugars…………61 g  

Proteins……………………5 g  

Salt………………………….0.2 g  

Sugar⁺, cocoa butter, dextrose, glucose syrup, whole milk⁺ powder, cocoa mass, invert sugar, humectant (sorbitol), wafer (wheat flour, sunflower oil, salt, emulsifier (soya lecithin), baking powder (E500)), skimmed milk⁺ powder, egg white powder, whey⁺ powder, powdered malt extract (barley), gelling agent (agar agar), flavourings, emulsifier (soya lecithin) , acidifier (citric acid). May contain traces of hazelnuts, walnuts of pecan, cashew and other nuts.

⁺Ingrediants of Swiss origin

Villars chocolate foam kisses contain barley, lactose, soy.

Dietary notes: Product suitable for a vegetarian diet, but is not vegan.

Storage: Leave in a cool, dry and odour-free place, between 12° and 18°. Do not refrigerate.

Freshness guarantee: Keep for at least 4 weeks after reception.

Physical data: 200g (20x10g pieces).