Frey Supreme Almonds & Caramel Blond Chocolate Bar

Frey Suprême Crunchy Blond Almond Caramel is an indulgent Swiss chocolate bar that celebrates caramelised blond chocolate, crunchy almonds, and golden caramel notes in a perfectly balanced, premium creation.

What does Suprême Crunchy Blond Almond Caramel taste like?

This bar opens with the warm sweetness of blond chocolate, characterised by notes of caramelised milk, biscuit, and toffee. As it melts, crunchy roasted almond pieces deliver a satisfying bite and a gentle nuttiness that deepens the flavour.

The caramelised sugar profile brings a rounded sweetness rather than sharp intensity, while the almonds add texture and a lightly toasted finish. The result is rich, comforting, and irresistibly smooth, with layers of crunch that make every square feel indulgent.

History of Frey Suprême chocolate bars:

Founded in 1887 by Robert and Max Frey, Chocolat Frey has grown into one of Switzerland’s most respected chocolate makers. For generations, Frey has refined its craft using high quality ingredients, expert roasting, and meticulous conching techniques.

The Suprême range represents Frey’s premium chocolate collection, designed to highlight classic Swiss chocolate with bold inclusions such as nuts, caramel, and speciality chocolate styles. Crunchy Blond Almond Caramel stands out for its modern flavour profile and luxurious texture.

Where is Frey chocolate made?

Frey chocolate is produced in Switzerland, with manufacturing based in Buchs in the canton of Aargau. This long standing Swiss production ensures consistent quality, smoothness, and the unmistakable character of Swiss milk chocolate.

When to enjoy Suprême Crunchy Blond Almond Caramel chocolate?

This bar is ideal for moments when you want something indulgent and comforting. Enjoy it as an afternoon treat with coffee, as a sweet ending to a meal, or when you want to slow down and savour something truly satisfying.

Its caramel and almond notes pair beautifully with cappuccino, latte, black tea, or a glass of milk, making it an excellent choice for sharing or gifting.

Tip: Break the bar slowly and let the blond chocolate melt before biting into the almond crunch to fully experience its caramel richness.

Energy…………………….2481 kJ (597 kcal) 

Fat………………………….42 g  

of which saturates…….19 g  

Carbohydrates………….40 g  

of which sugars…………38 g  

Dietary fiber……………..2.9 g  

Proteins…………………..11 g  

Salt…………………………0.18 g  

Whole, slivered and ground almonds 28%, sugar, cocoa butter⁺, whole milk powder, caramelized sugar 4%, powdered lacto serum, emulsifier: sunflower lecithin, natural flavors, caramel.

⁺Rainforest Alliance Certified

Supreme crunchy blond almond caramel chocolate contains nuts and lactose.

Dietary notes: Product suitable for a vegetarian diet, but is not vegan.

Storage: Leave in a cool, dry and odour-free place, between 12° and 18°. Do not refrigerate.

Freshness guarantee: Keep for at least 4 weeks after reception.

Physical data: 180g