Description
Camille Bloch Cognac is an elegant Swiss chocolate speciality that combines fine milk chocolate with a liquid cognac centre. Smooth, aromatic, and refined, it offers a classic liqueur chocolate experience crafted with the precision of Swiss chocolate making.
What does Camille Bloch Cognac taste like?
The experience begins with silky Swiss milk chocolate that melts gently on the tongue, releasing soft cocoa and creamy dairy notes. Beneath the chocolate shell lies a delicate sugar crust that protects a flowing cognac filling.
The cognac brings warm, rounded aromas with subtle hints of dried fruit, oak, and gentle spice. The richness of the spirit is perfectly balanced by the sweetness of the chocolate, creating a smooth transition from creamy to warming with a long, elegant finish.
History of Camille Bloch chocolate:
Camille Bloch is a traditional Swiss family company founded in Bern in 1929. Still family owned today, the business has built its reputation on quality, innovation, and carefully crafted specialities.
In addition to iconic creations such as Ragusa and Torino, the company produces a range of liqueur filled chocolates, combining premium Swiss chocolate with classic European spirits for a sophisticated taste experience.
Where is Camille Bloch Cognac chocolate made?
All Camille Bloch chocolates are manufactured in Courtelary, in the Bernese Jura region of Switzerland. Since 1935, this single production site has ensured consistent quality and full control from raw ingredients to finished products.
When to enjoy Camille Bloch Cognac chocolate?
Camille Bloch Cognac is perfect for after dinner enjoyment, festive occasions, or moments when you want a more refined chocolate experience. Serve it alongside coffee, espresso, or as part of a dessert selection for guests.
Its smooth chocolate and warming cognac notes also make it an excellent gift for lovers of fine chocolate and premium spirits.
Notes:
- Milk chocolate with liquid cognac filling
- Contains alcohol; not suitable for children or minors
- Contains milk and soy; may contain traces of nuts
- Suitable for vegetarians
- Store in a cool, dry place away from direct sunlight
Pro tip: Let the chocolate melt slowly before biting to fully appreciate the smooth transition from creamy milk chocolate to the warm cognac centre.
Nutritional Values (100g):
Energy…………………….1897 kJ (453 kcal)
Fat………………………….23 g
of which saturates…….14 g
Carbohydrates………….56 g
of which sugars…………55 g
Dietary fiber……………..1 g
Proteins…………………..5 g
Salt…………………………0.01 g
Ingredients:
Sugar, cocoa butter, whole milk powder, cognac 10%, glucose syrup, cocoa mass, skimmed milk powder, dextrose, water, emulsifier: rapeseed lecithin, pure vanilla extract. May contain: almonds, hazelnuts, soy.
Cacao: 31% minimum
Allergens:
Camille Bloch cognac liqueur chocolate contains nuts, lactose and soy.
Dietary notes: Product suitable for a vegetarian diet, but is not vegan.
Contains alcohol, not suitable for children.
Storage: Leave in a cool, dry and odour-free place, between 12° and 18°. Do not refrigerate.
Freshness guarantee: Keep for at least 4 weeks after reception.
Physical data: 100g
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