Description
Swiss Art Pralines are a refined assortment of premium Swiss chocolates presented in an elegant gift box inspired by traditional Swiss design. Featuring a variety of carefully crafted pralines, this selection brings together smooth chocolate, delicate fillings, and the artistry of Swiss confectionery.
What do Swiss Art Pralines taste like?
This assortment offers a diverse tasting experience, combining silky milk chocolate, rich dark chocolate, and occasionally white or specialty chocolate varieties. Each praline reveals its own character, from creamy hazelnut and almond praline to smooth ganache, caramel, or delicately flavoured centres.
The balance of textures is part of the pleasure. Crisp chocolate shells give way to melt in the mouth fillings, while nut based varieties add gentle crunch and depth, creating a harmonious and satisfying chocolate experience.
History of Swiss praline craftsmanship:
Switzerland has been at the heart of fine chocolate making since the 19th century, known for innovations such as milk chocolate and advanced conching techniques that create exceptional smoothness.
Swiss Art Pralines celebrate this heritage by combining traditional recipes with elegant presentation, making them a popular choice for gifts and special occasions.
Where are Swiss Art Pralines made?
Swiss Art Pralines are produced in Switzerland using high quality ingredients and traditional chocolate making expertise, ensuring the smooth texture and balanced flavour associated with Swiss chocolate.
When to enjoy Swiss Art Pralines?
Perfect for gifting, celebrations, or sharing with guests, this assortment adds a touch of Swiss elegance to any occasion. Serve with coffee or tea after a meal, present as a thoughtful souvenir, or enjoy slowly as a moment of everyday luxury.
The decorative packaging also makes Swiss Art Pralines an ideal corporate gift or travel present that reflects the quality and tradition of Swiss chocolate.
Notes:
- Assorted milk, dark, and specialty chocolate pralines with various fillings
- Contains milk, hazelnuts, almonds, soy, and egg; may contain other nuts and gluten
- Made in Switzerland
- Suitable for vegetarians
- Store in a cool, dry place away from heat and direct sunlight
Pro tip: Serve at room temperature and start with lighter pralines before darker or more intense varieties to fully appreciate the range of flavours.
Nutritional Values (100g):
Energy…………………….2339 kJ (561 kcal)
Fat………………………….36 g
of which saturates…….19 g
Carbohydrates………….50 g
of which sugars…………45 g
Dietary fiber………………2.6 g
Proteins……………………7.5 g
Salt………………………….0.2 g
Ingredients:
Sugar, sweetened condensed milk (milk, skimmed milk, sugar), cocoa butter, whole milk powder, concentrated pear and apple juice, almonds, hazelnuts, butterfat, cocoa mass, cocoa, glucose-fructose syrup, cream, coconut oil, humectant (sorbitol), rapeseed oil, wheat flour, emulsifier (sunflower lecithin, soya lecithin), hazelnut paste, invert sugar syrup, wheat starch, skimmed milk powder, salt, glazing agent (gum arabic), egg white powder, caramelized sugar, stabiliser (invertase), vanilla extract, natural vanilla flavour. May contain: other nuts.
Allergens:
Cailler Swiss Art praline contains milk and its derivatives, almonds, hazelnuts, and gluten.
Dietary notes: Product suitable for a vegetarian diet, but is not vegan.
Storage: Leave in a cool, dry and odour-free place, between 12° and 18°. Do not refrigerate.
Keep closed once opened.
Freshness guarantee: Keep for at least 4 weeks after reception.
Physical data: 231g (box of 25 assorted pralines)












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