Description
Taste Cailler milk hazelnuts chocolate made from fresh milk locally sourced in the Swiss Alpine pastures. Crunchy hazelnuts and a smooth chocolate, two opposites coming together to achieve perfection.
What does milk hazelnuts chocolate taste like?
Rich and deliciously smooth, combined to whole roasted hazelnuts creates a treat worth savouring. Gourmets everywhere love the generous and luxurious taste of Cailler milk hazelnuts bar.
History of Cailler hazelnuts chocolate bar:
Maison Cailler is over 200 years old, and is the oldest chocolatier in Switzerland. They are mostly renowned for their expertise and innovation of chocolate making — indeed Daniel Cailler invented milk chocolate in 1875.
A few decades later Cailler used their infamous milk chocolate recipe and married it with whole roasted hazelnuts. In 1904, Cailler hazelnut milk chocolate bar was first launched and has been a roaring success for almost 120 years.
Where is Cailler chocolate made?
Cailler hazelnuts milk bars and the majority of their chocolate production are manufactured in Broc, in the district of Gruyère located in the canton of Fribourg, since 1898.
When to enjoy Cailler milk hazelnuts chocolate?
A deliciously smooth chocolate with a rich flavour and crispy hazelnuts worth savouring. Take the time to appreciate and enjoy this bar as a snack with a coffee or a flavoured tea.
With a heavenly taste that will keep you wanting more, this delightful creation is also a great addition to any dessert, mug cake or breakfast.
Notes:
- Suitable for vegetarians
- Store away from direct sunlight in a cool, dry place; do not refrigerate
Pro tip: if you love crunchy nuts chocolate creations, don’t forget to check out the unique Cailler almonds blond chocolate or the exquisite Frey Supreme almond caramel milk chocolate.
Nutritional Values (100g):
Energy…………………….2471 kJ (594 kcal)
Fat………………………….42 g
of which saturates…….17 g
Carbohydrates………….42 g
of which sugars…………39 g
Dietary fiber……………..3.1 g
Proteins…………………..10.2 g
Salt…………………………0.23 g
Ingredients:
Sweetened condensed milk 45% (milk, skimmed milk, sugar), hazelnuts 24%, sugar, cocoa butter, cocoa 4.5%, butterfat, cocoa mass 0.5%, emulsifier (lecithins), vanilla extract. May contain: eggs, gluten, almonds, other nuts.
Cacao: 31% minimum
Allergens:
Cailler milk hazelnut chocolate contains nuts, lactose, gluten and eggs.
Dietary notes: Product suitable for a vegetarian diet, but is not vegan.
Storage: Leave in a cool, dry and odour-free place, between 12° and 18°. Do not refrigerate.
Freshness guarantee: Keep for at least 4 weeks after reception.
Physical data: 100g or 300g.
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