Cailler Milk Chocolate Biscuits

Cailler Petit Beurre Milk is a comforting Swiss classic that brings together smooth milk chocolate and crisp butter biscuits. This simple yet irresistible combination delivers a perfect balance of creamy sweetness and light crunch, making it a favourite for everyday indulgence.

What does Cailler Petit Beurre Milk taste like?

The first bite reveals Cailler’s signature Swiss milk chocolate, known for its silky texture and gentle dairy sweetness made with high quality Swiss milk. As the chocolate melts, it releases smooth cocoa and creamy notes.

Embedded Petit Beurre biscuit pieces add a delicate buttery flavour and a light, crisp texture that contrasts beautifully with the soft chocolate. The result is a nostalgic, well balanced treat with a satisfying creamy and crunchy finish.

History of Cailler chocolate:

Founded in 1819, Cailler is the oldest chocolate brand still in existence in Switzerland. For more than two centuries, the company has combined traditional craftsmanship with fresh Swiss milk and carefully selected cocoa to create chocolates known for their smoothness and consistent quality.

The Petit Beurre tablet reflects Cailler’s tradition of combining classic ingredients to create familiar, comforting flavours that appeal to all generations.

Where is Cailler Petit Beurre Milk made?

Cailler chocolate is produced at Maison Cailler in Broc, in the canton of Fribourg, Switzerland, where the entire production process is carefully managed to meet strict Swiss quality standards.

When to enjoy Cailler Petit Beurre Milk?

This chocolate bar is perfect for everyday moments of pleasure. Enjoy it with coffee or tea, pack it for a snack on the go, or share it with family and friends as a simple and satisfying treat.

Its comforting biscuit and milk chocolate combination also makes it especially popular with children and those who enjoy classic, familiar flavours.

Pro tip: Pair with a cup of tea or coffee to enhance the buttery biscuit notes and the creamy character of the milk chocolate.

Energy…………………….2186 kJ (523 kcal) 

Fat………………………….28 g  

of which saturates…….18 g  

Carbohydrates………….59 g  

of which sugars…………37 g  

Dietary fiber……………..1.8 g  

Proteins…………………..7.8 g  

Salt…………………………0.44 g  

Milk chocolate 57% (sweetened condensed milk [milk, skimmed milk, sugar], sugar, cocoa butter⁺, cocoa⁺, butterfat, cocoa mass⁺, emulsifier [lecithins], vanilla extract), wheat flour, sugar, coconut fat, potato starch, invert sugar syrup, butter, skimmed milk powder, glucose syrup, wheat seal, butterfat, barley malt extract, raising agents (sodium and ammonium bicarbonate), salt, natural flavoring, emulsifier (lecithins [contains soya]). May contain traces of: eggs, almonds, hazelnuts, sesame.

⁺Certified Rainforest Alliance

Cailler milk chocolate petit beurre biscuits contains milk and its derivatives, gluten, barley, soya.

Dietary notes: Product suitable for a vegetarian diet, but is not vegan.

Storage: Leave in a cool and dry place. Protected from heat.

Freshness guarantee: Keep for at least 4 weeks after reception.

Physical data: 125g