Description
Honey was always milk chocolate’s best friend, and as soon as you taste the sweetness of Chocmel you’ll understand why. This delicate candied bar with crispy almonds will rapidly become your taste buds best friend — love at first bite!
What does Chocmel taste like?
The unexpected and surprising hints of honey and almonds bits offer an unbelievably layered experience to a subtly-flavoured milk chocolate delight.
History of Cailler Chocmel chocolate bar:
Cailler is the oldest Swiss chocolatier founded in 1819, and which most notably known to this day for the invention of milk chocolate in 1875. Indeed, it was Daniel Peter, then known as Peter Cailler who brought one of the biggest innovation in chocolate making to date. Since, Maison Cailler continue to pride themselves for their expertise and pioneerism.
This is then in 1920, that Chocmel was launched — the perfect balance between smooth Swiss alpine milk chocolate, sweet honey and crunchy almonds.
Where is Cailler chocolate made?
In 1898, Cailler opened a factory in the canton of Fribourg. This is where Chocmel chocolate bars and the majority of their chocolate production are still manufactured to this day.
When to enjoy Cailler milk and honey chocolate?
It is nearly impossible to pick the best moment to enjoy Chocmel. Chocolate, and even milk chocolate, offers a lot of recognised health benefits suggesting that you should definitely treat it as your best-friend. It notably releases endorphins into the brain and endorphins are known to make us happy, decrease stress and pain levels. This makes this sweet honey treat the perfect addition to any balanced diet, whether you include Cailler Chocmel to your snacks, breakfasts or recipes.
Notes:
- Suitable for vegetarians
- Store away from direct sunlight in a cool, dry place; do not refrigerate
Pro tip: if you have a soft spot for sweet honey chocolate bars, then you should definitely try Rayon milk as well as Rayon dark!
Nutritional Values (100g):
Energy…………………….2311 kJ (554 kcal)
Fat………………………….34 g
of which saturates…….18 g
Carbohydrates………….52 g
of which sugars…………50 g
Dietary fiber……………..2.5 g
Proteins…………………..8.9 g
Salt…………………………0.26 g
Ingredients:
Sweetened condensed whole milk 42%, sugar, cocoa butter, almonds 7.5%, honey 5.5%, cocoa, melted butter, glucose syrup, emulsifier (sunflower lecithin), eggs white powder, vanilla extract.
Cacao: 31% minimum
Allergens:
Cailler chocmel honey chocolate contains nuts, lactose, gluten and eggs.
Dietary notes: Product suitable for a vegetarian diet, but is not vegan.
Storage: Leave in a cool, dry and odour-free place, between 12° and 18°. Do not refrigerate.
Freshness guarantee: Keep for at least 4 weeks after reception.
Physical data: 100g
NB (verified owner) –
Really pleased to have found this company. Swiss chocolate is a dream and tastes great. This particular bar is a mix of crunch, smooth chocolate that tastes like chocolate not chemicals, not sickly and hits the spot.
Swiss Dreams –
Hello Nurun, thank you so much for reviewing your product, we are truly delighted you loved your chocolate and we hope to see you again on our shop 🙂