Description
Indulge in the deliciously crisp and creamy Kägi Fret chocolate mini wafers, made with high-quality Swiss chocolate and natural ingredients.
What do Kägi Fret classic wafers taste like?
Kägi Fret chocolate mini wafers have a crispy and light texture, with a rich and creamy filling covered in smooth and indulgent Swiss chocolate. The wafers have a subtle balance of flavors, with the chocolate and mousse creating a harmonious and heavenly taste.
History of Kägi Fret biscuits:
The Kägi Fret was launched in 1958 and has since become one of the most iconic chocolate bars in Switzerland. Made with high-grade, natural ingredients and home-made Swiss milk chocolate, the Kägi Fret is a beloved treat.
The secret to its delicious taste is in the traditional recipes that have remained virtually unchanged, using only the finest wafers and high-quality Swiss chocolate.
Where are Kägi biscuits made?
Kägi Fret classic chocolate wafers, as well as other Kägi products, are made in Lichtensteig, Switzerland using high-quality and pure raw materials.
When to enjoy Kägi Fret wafers?
Kägi Fret chocolate wafers are perfect for any occasion, whether you’re looking for a sweet treat or a convenient sweet snack to enjoy while on the go. Popular among people of all ages and great for sharing with friends and family, which makes them the perfect addition to any gathering.
But whatever your choice is, you will surely relish every bite!
Notes:
- This product is suitable for vegetarians
- Store away from direct sunlight in a cool, dry place
Pro tip: try chilling Kägi Fret wafers before eating for an extra satisfying crunch as the chocolate crackles beautifully.
Nutritional Values (100g):
Energy…………………….2334 kJ (560 kcal)
Fat………………………….35 g
of which saturates…….25 g
Carbohydrates………….57 g
of which sugars…………38 g
Dietary fiber……………..3.2 g
Proteins…………………..6.5 g
Salt…………………………0.25 g
Ingredients:
Sugar, palm fat (sustainable; certified), wheat flour, whole milk powder, cocoa butter⁺, cocoa mass⁺, cocoa powder⁺, hazelnuts, ground wheat fibres, powdered egg yolk, emulsifier: lecithins (soya), cooking salt, raising agent: sodium hydrogen carbonate, vanilla extract. May contain: hazelnuts, milk, eggs, wheat and soya.
⁺Rainforest Alliance Certified.
Swiss wafer speciality covered with milk chocolate (42%).
Allergens:
Kägi Fret contains eggs and derivatives, milk and derivatives, hazelnuts, wheat, and soybean.
Dietary notes: Product suitable for a vegetarian diet, but is not vegan.
Storage: Keep in a cool and dry place.
Freshness guarantee: Keep for at least 4 weeks after reception.
Physical data: 152g
Mit (verified owner) –
Love the wafers, genuinely pleased to see it available here it makes me think of Switzerland when I had it there!
Swiss Dreams –
Hi Mit, we’re so glad to hear you love the Kägi Fret Wafers! It’s wonderful that they remind you of your time in Switzerland. We hope to see you back soon for more of your favorites 🙂