Descripción
Frey Suprême Crunchy Milk Hazelnut is a premium Swiss milk chocolate bar made for true nut lovers. It combines smooth milk chocolate with whole, chopped, and ground hazelnuts for a deeply satisfying crunch and an unmistakably rich hazelnut aroma.
What does Suprême Crunchy Milk Hazelnut taste like?
The first impression is classic Swiss milk chocolate: creamy, rounded, and melt in the mouth smooth. Then the hazelnuts take the lead. With hazelnuts making up 31% of the bar, every bite delivers generous crunch and a warm roasted nut character that feels rich, comforting, and intensely aromatic.
The balance is what makes it special. The chocolate’s gentle sweetness highlights the hazelnut’s toasted depth, creating a finish that lingers like praline, but with a cleaner, more natural nut profile and plenty of texture.
History of Frey Suprême chocolate bars:
Chocolat Frey was founded in Switzerland in 1887 by the brothers Robert and Max Frey. Over generations, the brand has become a Swiss favourite, known for its smooth chocolate style and dependable quality.
The Suprême range is Frey’s premium collection, created to showcase classic chocolate with bold, high quality inclusions. In this variant, the focus is clear: a generous hazelnut presence paired with silky milk chocolate for a timeless Swiss combination.
¿Dónde se fabrica el chocolate Frey?
Frey chocolate is made in Switzerland. Production is based in Buchs, in the canton of Aargau, where Frey manufactures its chocolate as part of the Migros group.
When to enjoy Suprême Crunchy Milk Hazelnut chocolate?
This is an ideal bar for moments when you want something classic and deeply satisfying. Enjoy it with coffee after lunch, offer it with tea when guests arrive, or keep a few squares for a late evening treat when you want comfort with a little crunch.
Pairing ideas: espresso, cappuccino, black tea, or a glass of milk. The hazelnut notes also work beautifully alongside fresh fruit like pears or bananas, or as part of a simple dessert board.
Notas:
- Hazelnuts: 31% (whole, chopped, and ground)
- Cocoa solids: 30% minimum in the chocolate
- Milk solids: 17% minimum in the chocolate
- Allergens: contains milk and hazelnuts
- Cocoa ingredients are Rainforest Alliance certified
- Net weight: 180 g
- Store in a cool, dry place away from direct sunlight
Tip: Let a piece melt first to release the cocoa and dairy notes, then bite to bring out the full roasted hazelnut crunch and aroma.
Valores nutricionales (100 g):
Energy…………………….2433 kJ (585 kcal)
Fat………………………….40 g
of which saturates…….13 g
Carbohydrates………….46 g
of which sugars…………43 g
Dietary fiber……………..4.2 g
Proteins…………………..8.1 g
Salt…………………………0.14 g
Ingredientes:
Azúcar, avellanas enteras, picadas y molidas 31%, manteca de cacao⁺, leche desnatada en polvo, pasta de cacao⁺, mantequilla concentrada, emulgente: lecitina de girasol, aroma natural.
⁺Certificación Rainforest Alliance
Cacao: 30% mínimo
Alérgenos:
El chocolate Supreme crujiente de avellanas con leche contiene frutos de cáscara y lactosa, puede contener soja.
Notas dietéticas: Producto apto para una dieta vegetariana, pero no es vegano.
Conservación: Dejar en lugar fresco, seco y libre de olores, entre 12° y 18°. No refrigerar.
Garantía de frescura: Conservar durante al menos 4 semanas tras la recepción.
Datos físicos: 180g
Reseñas
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