Descripción
Cailler Petit Beurre Milk Hazelnuts combines three comforting classics in one Swiss chocolate bar: smooth milk chocolate, crisp Petit Beurre biscuit pieces, and roasted hazelnuts. Creamy, crunchy, and richly satisfying, it delivers a balanced texture and flavour that makes every bite a small moment of indulgence.
What does Petit Beurre Milk Hazelnuts taste like?
The bar begins with Cailler’s signature Alpine milk chocolate, known for its silky melt and gentle sweetness created with high quality Swiss milk. Soft cocoa and creamy dairy notes form a smooth, comforting base.
Crisp Petit Beurre biscuit pieces add a light buttery crunch, while roasted hazelnuts bring a deeper nutty aroma and satisfying bite. Together, the creamy chocolate, delicate biscuit, and toasted nuts create a rich yet well balanced flavour with a varied and enjoyable texture.
Historia del chocolate Cailler:
Founded in 1819, Cailler is the oldest chocolate brand still in existence in Switzerland. For more than two centuries, the company has combined traditional craftsmanship with fresh Swiss milk and carefully selected cocoa to create chocolates known for their smoothness and consistent quality.
The Petit Beurre range reflects Cailler’s tradition of combining simple, familiar ingredients to create comforting and timeless flavour combinations.
Where is Cailler Petit Beurre Milk Hazelnuts made?
Cailler chocolate is produced at Maison Cailler in Broc, in the canton of Fribourg, Switzerland, where the entire production process is carefully managed according to strict Swiss quality standards.
When to enjoy Petit Beurre Milk Hazelnuts?
This bar is perfect for everyday enjoyment. Enjoy it with coffee or tea, as a satisfying snack, or share it with family and friends for a comforting chocolate break.
Its combination of creamy, crunchy, and nutty elements also makes it a favourite for lunch boxes, travel snacks, or a simple dessert after a meal.
Notas:
- Milk chocolate with Petit Beurre biscuit pieces and hazelnuts
- Cocoa solids: minimum 30%
- Contains milk, hazelnuts, wheat (gluten), and soy; may contain traces of other nuts and egg
- Made with Rainforest Alliance certified cocoa
- Made in Switzerland
- Store in a cool, dry place away from heat and direct sunlight
Pro tip: Break into chunky pieces to enjoy the full contrast between creamy chocolate, crisp biscuit, and crunchy hazelnuts in every bite.
Valores nutricionales (100 g):
Energy…………………….2236 kJ (535 kcal)
Fat………………………….30 g
of which saturates…….17 g
Carbohydrates………….57 g
of which sugars…………35 g
Dietary fiber………………2.2 g
Proteins……………………8.2 g
Salt………………………….0.43 g
Ingredientes:
Chocolate con leche 52% (leche condensada azucarada [leche, leche desnatada, azúcar], azúcar, manteca de cacao⁺, cacao⁺, mantequilla concentrada, pasta de cacao⁺, emulgente [lecitinas], extracto de vainilla), harina de trigo, azúcar, avellanas 5%, grasa de coco, fécula de patata, jarabe de azúcar invertido, mantequilla, leche desnatada en polvo, jarabe de glucosa, sémola de trigo, mantequilla concentrada, extracto de malta de cebada, levadura en polvo (carbonato ácido de sodio y de amonio), sal, aroma natural, emulgente (lecitinas [contiene soja]). Puede contener trazas de: huevos, almendras y sésamo.
⁺Certificación Rainforest Alliance
Alérgenos:
Las galletas Cailler avellanas chocolate con leche petit beurre contienen leche y sus derivados, gluten, cebada, soja, avellanas.
Notas dietéticas: Producto apto para una dieta vegetariana, pero no es vegano.
Conservación: Dejar en lugar fresco y seco. Protegido del calor.
Garantía de frescura: Conservar durante al menos 4 semanas tras la recepción.
Datos físicos: 125g.
Reseñas
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